Fried Rice (Bokumbab)
| Ingredients: |
| 2 cups of cooked rice (for 2), 1/2 carrot, 1/4 onion, 1/4 bell pepper, 1 green onion, 1/4 of Spam, salt, 2 eggs, oil or butter, |
| Directions: |
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(1) Chop Spam, and other vegetables. (2)
Coat a big skillet with oil or butter, and fry chopped onion first, then add
other vegetables and Spam. (3)
When vegetables are cooked, add rice and 2 tsp of soy sauce. (4)
Add salt if desired. (5)
Put
fried rice on a plate and place a fried egg sunny side up on top.
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This is a good recipe when you don't know what to do with old rice in your refrigerator. |