1/2 cup shortening
1 cup sugar
1 egg
1/3 cup milk
1 tsp vanilla
2 1/2 cups flour
1/2 tsp baking soda
1/2 tsp cream of tartar

Blend shortening, sugar, egg, milk and vanilla. Gradually stir in the dry ingredients. Roll out the dough on a floured board to about 1/8 inch thick and then cut into desired shapes. Place the cookies on an ungreased baking sheet and bake at 400°F for 5 to 7 minutes.