Tandoori Chicken Chaat

Ingredients

4 c tandoori chicken or chicken tikka (see barbeque recipies), shredded
1 tbsp lemon juice
1 tbsp oil
1/2 c raw green mango, diced
1/2 c onions, finely sliced
2 tsp green chillies, chopped
3 tbsp coriander leaves, chopped
2 tsp chaat masala
1/2 tsp red chilli powder
1 tsp ginger, julienned
salt to taste

Method

Mix together the lemon juice with salt, chilli powder and oil. Keep aside.

In a bowl, mix the raw mango, onions, green chillies, coriander leaves, chaat masala, the shredded chicken. Add the lemon dressing made above and mix well.

Remove to a serving bowl and serve immediately, garnished with ginger.

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