Websites Regarding Genetically Engineered Food

Information provided by pmligotti@earthlink.net (Peter M. Ligotti) on July 5th, 1997. 


A newly updated list for those concerned about the chemical companies and the U.S. Government and what they are doing: The recent cross-species genetic engineering of the global food supply with the genes of viruses, bacteria, insects, fish, animals; even with human DNA. 

Relevant Websites About Genetic Engineering:
(Easily accessible with Netscape mail programs)

MAILING LISTS
The first list brings regular and valuable information:
Please send a new subscription request to:

Ban-GEF@lists.txinfinet.com

with the word SUBSCRIBE (or SUBSCRIBE DIGEST) in the SUBJECT line of your message. 

The second list comes from Germany, but is written in English. It is very worth subscribing to. 

To subscribe to this list:
Send a message with the word "subscribe" in the subject to:

GENTECH-REQUEST@tribe.ping.de

To get general information send "help". The REQUEST-address is only for the administration of the list. 

The third list is the "Reclaim The Streets" (RTS) list (a UK-based Consumer Organization) 

To subscribe send an e-mail with 'Subscribe Genetics' in the subject box to:

rts@gn.apc.org

Reclaim the Streets
PO BOX 9656
London
N4 4JY

ORGANIZATIONS WORKING TO STOP GENETICALLY ENGINEERED FOOD 

Greenpeace
1436 U Street N.W.,
Washington, D.C. 20009
U.S.A.

Telephone in U.S. (800) 381-4712 

Tell them you want to join the crusade against genetically engineered foods. 

The Pure Food Campaign
1660 L St. N.W. #216
Washington, D.C. 20036

or 

The Pure Food Campaign
860 Hwy 61
Little Marais, Minnesota 55614

Telephones: (202) 775-1132, (218) 226-4164, or (218) 226-4155
Fax: (218) 226-4157
Toll Free: (800) 253-0681
e-mail: purefood@aol.com

WHAT IS THE PURE FOOD CAMPAIGN? 

The Pure Food Campaign (PFC) is a non-profit, public interest organization dedicated to building a healthy, safe, and sustainable system of food production and consumption in the US and the world. The PFC's primary strategy is to help build a national and international consumer/farmer/labor/progressive retailer boycott of genetically engineered and chemically contaminated foods and crops. The PFC is sponsored by the Washington, D.C. based Foundation on Economic Trends, whose President is the author and technology critic, Jeremy Rifkin. The Pure Food Campaign serves as a global clearinghouse for information and grassroots technical assistance to citizen activists and non-governmental organizations concerned about agriculture, food safety, life form patenting, and genetic engineering. The PFC also provides interviews and background material for journalists and news organizations worldwide. The Campaign utilizes a variety of tactics including targetted boycotts, grassroots lobbying, litigation, progressive media and public relations, activist networking, and direct action protests and media events. The PFC National Director is Ronnie Cummins. 

Website:

Mothers for Natural Law
P.O. Box 1177
Fairfield, Iowa 52556
U.S.A.

Telephone in U.S. (515) 472-2809
Fax in U.S. (515) 472-2683

They have a valuable "Safety First" Information pack -- They need $3.00 U.S. for shipping and handling. Make checks payable to "Mothers For Natural Law." 
 
 

There is a three-part series designed to inform people all over the world about this travesty. It is called "Avoiding Dangerous Foods." This three-part series has an action plan to stop this outrage with the food supply. It gives a way for you and your friends avoid GE food and to take a leadership role to stop genetically engineered foods. To recieve a copy of the three-part series, send an e-mail to:

pmligotti@earthlink.net

with "Avoiding Dangerous Foods" in the subject line.


THIS SITE UNDERWRITTEN IN PART BY:
The Sustainable Business Network

The views and opinions expressed within this page are not necessarily those of the 
EnviroLink Network nor the Underwriters. The views are those of the authors of the work.

 Luiz Meira 
medicina de família
crm 41.521
http://luizmeira.cjb.net
+19 3256 9968
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