3/4 cup margarine
1 3/4 cup all purpose flour
3/4 cup brown sugar
1/2 cup white sugar
1 egg
1 tsp baking powder
1/2 tsp cinnamon
1/4 tsp baking soda
1/4 tsp ground cloves
1 tsp vanilla
2 cups oatmeal
1 cup shredded carrots
1/2 cup raisins

Mix together margarine, sugars, egg and vanilla, beat well. Add dry ingredients, then stir in the carrots and raisins. Drop by teaspoon onto an ungreased cookie sheet. Bake at 375°F for 10 to 12 minutes. Transfer to a wire rack to cool.