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It is easy to find steak in
restaurants but to find a great steak is not easy. So far, we have yet to find a
great steak in KL.
We find the common denominator of great
steaks are;
· Tender and Aged for 2 to 8 weeks.
· Very juicy, surrounded by its own juice and serve without sauce.
· Serve hot preferable on a hot plate.
· Thick and weight 8 oz (250gm) or more.
· Grain fed.
To those Malaysian serious steak lover whom
have opportunity to travel, we strongly recommend the following restaurants that
have given us the divine of feeling of resurrection;
AUSTRALIA
Cav’s, Steak House, Gold Coast, Australia
This family owned steak house have a long history in Gold Coast, have a
street named after them and owned a ranch supplying beef to the restaurant.
Their steak is aged 6 to 8 weeks, which is tender, juicy and full flavoured. The
locals claim this to be the best steak house in Australia.
Address: 30, Frank St., Labrador, Gold Coast.
Phone: 07-5532-2954
Price from AUD20.
BRITAIN
 | Selfridges, Oxford St., London
The salt beef (ham liked) at the department store’s deli is aged/cured
to the ultimate tenderness. A must try for any serious steak lover visiting
London. Address: Oxford Street, London.
Price from GBP12.
USA
| Ruth’s Chris Steak House
This chain of restaurants serve one of the best steak in the US, for
location, please check out their website. They serve steak on a sizzling hot
plate with load of melted butter.
Location: Website
Price from USD30 for a dinner.
| Charley’s Steak House, Orlando, Fl
The local residents claim this restaurant serve the best steak in
Orlando. We had the gigantic 24oz porterhouse steak which is excellent.
Reservation is recommended.
Address: 8255, International Drive, Orlando.
Phone: 407-363-0228
Price from USD30.
| The Butcher Shop Steak House, Orlando, Fl
Another excellent steak house in Orlando; thick, juicy and tender. Not
to be missed. Reservation is recommended.
Address: 8445, International Drive, Orlando.
Phone: 407-363-97 |
| Price from USD30. |
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