BAKERY PRODUCTS

Mousse and semifreddo chilled dessert specialities
	Whipp-up Tiramisu'cream
	A new conceived product to obtain a Mascarpone cream
	to make tiramisu' Italian famous semifreddo
	
	Whipp-up cream
	A product for light creams with neutral flavour that keeps the structure
	of the dessert for a long time

	Fruit flavoured charlotte
	A new product to prepare fruit mousses

	Flavours
	Strawberry

	Blueberry

	Raspberry

	Peach

	Kiwi

	Apricot

	Green apple

	Cherry


	Charlotte cream neutra
	Add the fresh fruit flavours or the mashed fruit or the jams or the fresh
	fruit available.

	Bagna Alcoholic soaks for sponge
	Alkermes marachino