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Featured Cookbook

The Germans are renowned for their hearty appetites,their weakness for luscious desserts, and their knack for making any meal into a rich feast. A Little German Cookbook introduces the delicious diversity of authentic German cusine, from rustic soups to crispy schnitzel to delectable baked treats.
Classic recipes for Sauerbraten, Himmel und Erde, Apfelkuchen mit sahne and other favourites from every regionof Germany are included, as well as a selection of traditional holiday recipes.
Each recipe is accompanied by a charming illustration

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